The Winery Fenestra is one of the best wineries to follow in Région inconnue.. It offers 33 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Fenestra wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fenestra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fenestra wines with technical and enological descriptions.
How Winery Fenestra wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef in white wine, pork chops with mustard or civet of wild boar.
On the nose the red wine of Winery Fenestra. often reveals types of flavors of red fruit, spices or black fruit and sometimes also flavors of non oak, oak or earth. In the mouth the red wine of Winery Fenestra. is a powerful with a nice balance between acidity and tannins.
This is not a known wine region.
How Winery Fenestra wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of fricadella, penne with smoked salmon and crème fraiche or leek, goat cheese and bacon quiche.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Fenestra wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of daube niçoise, lamb keftas or breaded cheese plate.
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fenestra.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...
Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...
‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
