Winery GuglielmoPrivate Reserve Petite Sirah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Private Reserve Petite Sirah from the Winery Guglielmo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Private Reserve Petite Sirah of Winery Guglielmo in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Private Reserve Petite Sirah of Winery Guglielmo in the region of California often reveals types of flavors of earth, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Private Reserve Petite Sirah
Pairings that work perfectly with Private Reserve Petite Sirah
Original food and wine pairings with Private Reserve Petite Sirah
The Private Reserve Petite Sirah of Winery Guglielmo matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick and easy monkfish tail, lamb curl or oven roasted rabbit with mustard.
Details and technical informations about Winery Guglielmo's Private Reserve Petite Sirah.
Discover the grape variety: Guillemot
Most certainly from Béarn. It should not be confused with the blancard - or palougue - because they both have the same synonym coer de baco. The Guillemot is practically no longer present in the vineyard and is therefore on the verge of extinction. According to published genetic analyses, it is the result of a natural cross between the Manseng Noir and the Verjuice. For more information on other relatives, click here !
Last vintages of this wine
The best vintages of Private Reserve Petite Sirah from Winery Guglielmo are 2014, 2013, 2010, 0 and 2012.
Informations about the Winery Guglielmo
The Winery Guglielmo is one of of the world's greatest estates. It offers 38 wines for sale in the of Santa Clara Valley to come and discover on site or to buy online.
The wine region of Santa Clara Valley
The wine region of Santa Clara Valley is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Jason Stephens or the Domaine Clos LaChance produce mainly wines red, white and pink. The most planted grape varieties in the region of Santa Clara Valley are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Santa Clara Valley often reveals types of flavors of non oak, oak or earth and sometimes also flavors of microbio, vegetal or spices.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Imperial
Bottle with a capacity of 6 liters (synonym of mathusalem).
