The Winery Solis is one of the best wineries to follow in Santa Clara Valley.. It offers 17 wines for sale in of Santa Clara Valley to come and discover on site or to buy online.
Looking for the best Winery Solis wines in Santa Clara Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Solis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Solis wines with technical and enological descriptions.
How Winery Solis wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef with onions chinese style, oven-baked lamb stew or roast veal with cider.
On the nose the red wine of Winery Solis. often reveals types of flavors of oak, black fruit or non oak and sometimes also flavors of earth, spices or red fruit. In the mouth the red wine of Winery Solis. is a powerful.
The wine region of Santa Clara Valley is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Jason Stephens or the Domaine Clos LaChance produce mainly wines red, white and pink. The most planted grape varieties in the region of Santa Clara Valley are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Santa Clara Valley often reveals types of flavors of non oak, oak or earth and sometimes also flavors of microbio, vegetal or spices.
In the mouth of Santa Clara Valley is a powerful with a nice freshness. We currently count 43 estates and châteaux in the of Santa Clara Valley, producing 162 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Clara Valley go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Solis wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of home-made coq au vin, tuna, pepper and tomato quiche or mushroom, bacon and gruyere quiche.
On the nose the white wine of Winery Solis. often reveals types of flavors of microbio, oak or tree fruit. In the mouth the white wine of Winery Solis. is a powerful with a nice freshness.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Winery Solis wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of american style beef marinade, veal roast casserole or kale soup.
On the nose the pink wine of Winery Solis. often reveals types of flavors of red fruit.
Acid obtained by malolactic fermentation.
Planning a wine route in the of Santa Clara Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Solis.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
