Winery Solis - Fiano

Winery SolisFiano

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Fiano of Winery Solis is a white wine from the region of Santa Clara Valley of California.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Winery Solis's Fiano.

Winemaker
Michael Vanni
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.2°
Allergens
Contains sulfites

Discover the grape variety: Roussin

Light and fruity reds with a light ruby colour, melted tannins and a light palate, offering discreet signature aromas of red fruits (cherry, strawberry) and floral notes. A confidential heritage profile. Now almost extinct, preserved in a few INRAE ampelographic collections, it bears witness to the varietal diversity of the old French vineyard. Rare French black variety, once grown in the Loire Valley and Burgundy.

Last vintages of this wine

Fiano - 2018
In the top 100 of of Santa Clara Valley wines
Average rating: 411110
Fiano - 0
In the top 100 of of Santa Clara Valley wines
Average rating: 3.911110

The best vintages of Fiano from Winery Solis are 2018, 0

Informations about the Winery Solis

The winery offers 17 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Santa Clara Valley in the region of California

The Winery Solis is one of of the world's greatest estates. It offers 16 wines for sale in the of Santa Clara Valley to come and discover on site or to buy online.

Top wine California
In the top 40000 of of United States wines
In the top 30000 of of Santa Clara Valley wines
In the top 75000 of white wines
In the top 300000 wines of the world

The wine region of Santa Clara Valley

Historic Bay Area AVA south of San Francisco (23 grape varieties): signature Cabernet Sauvignon dominant as red king on warm hillsides — structured concentrated reds with ripe dark fruits, firm tannins. Heritage Zinfandel and Petite Sirah, spicy and fleshy. Also Merlot, Pinot Noir, Syrah and Chardonnay. Revival around Italian grapes (Sangiovese, Barbera, Nebbiolo).


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Spicy

Said of a wine whose taste and aromas are reminiscent of spices.

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