Winery Odonata - Machado Creek Vineyard Rosé of Sangiovese

Winery OdonataMachado Creek Vineyard Rosé of Sangiovese

The Machado Creek Vineyard Rosé of Sangiovese of Winery Odonata is a pink wine from the region of Santa Clara Valley of California.
This wine generally goes well with pork, poultry or beef.

Details and technical informations about Winery Odonata's Machado Creek Vineyard Rosé of Sangiovese.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Informations about the Winery Odonata

The winery offers 37 different wines.
Its wines get an average rating of 4.
It is in the top 20 of the best estates in the region
It is located in Santa Clara Valley in the region of California
Find the Winery Odonata on Facebook and on Twitter

The Winery Odonata is one of of the world's great estates. It offers 38 wines for sale in the of Santa Clara Valley to come and discover on site or to buy online.

Top wine California
In the top 75000 of of United States wines
In the top 15000 of of Santa Clara Valley wines
In the top 25000 of pink wines
In the top 550000 wines of the world

The wine region of Santa Clara Valley

The wine region of Santa Clara Valley is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Jason Stephens or the Domaine Clos LaChance produce mainly wines red, white and pink. The most planted grape varieties in the region of Santa Clara Valley are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Santa Clara Valley often reveals types of flavors of non oak, oak or earth and sometimes also flavors of microbio, vegetal or spices.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Foxé

An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.

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