Looking for a good wine of Cephalonia of Ionian Islands among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Cephalonia. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Cephalonia with technical and enological descriptions.
Want to buy a red wine of Cephalonia cheap or sell a red wine of Cephalonia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Cephalonia go well with generally quite well with dishes of beef, lamb or veal such as recipes of daube niçoise, grandma melanie's cassoulet or roast veal with cider.
On the nose the red wine of the region of Cephalonia. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of the region of Cephalonia. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Cephalonia? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Cephalonia.
The wine region of Cephalonia is located in the region of Ionian Islands of Greece. Wineries and vineyards like the Domaine Gentilini or the Domaine Sclavus (Sclavos) produce mainly wines white, red and pink. The most planted grape varieties in the region of Cephalonia are Agiorgitiko, Moschofilero and Malbec, they are then used in wines in blends or as a single variety. On the nose of Cephalonia often reveals types of flavors of grapefruit, pineapple or vegetal and sometimes also flavors of oak, tree fruit or spices.
We currently count 10 estates and châteaux in the of Cephalonia, producing 67 different wines in conventional, organic and biodynamic agriculture. The wines of Cephalonia go well with generally quite well with dishes of spicy food, sweet desserts or beef.
Want to buy a white wine of Cephalonia cheap or sell a white wine of Cephalonia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Cephalonia go well with generally quite well with dishes of sweet desserts such as recipes of very simple muffins.
On the nose the white wine of the region of Cephalonia. often reveals types of flavors of grapefruit, citrus or smoke and sometimes also flavors of apples, quince or peach.
A wine route planned in the region of Cephalonia? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Cephalonia.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Want to buy a pink wine of Cephalonia cheap or sell a pink wine of Cephalonia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Cephalonia go well with generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of monkfish armorican style, shrimp marinade or gratin comtois.
On the nose the pink wine of the region of Cephalonia. often reveals types of flavors of minerality, strawberries or yeast and sometimes also flavors of earth, microbio or citrus fruit.
A wine route planned in the region of Cephalonia? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Cephalonia.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
Want to buy a sweet wine of Cephalonia cheap or sell a sweet wine of Cephalonia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Cephalonia go well with generally quite well with dishes of spicy food or sweet desserts such as recipes of veal tagine with preserved lemons and saffron or tiramisu (original recipe).
On the nose the sweet wine of the region of Cephalonia. often reveals types of flavors of earth, citrus fruit or tree fruit.
A wine route planned in the region of Cephalonia? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Cephalonia.
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