Winery Petrakopoulos WinesClassic Robola of Kefalonia
White wine
This wine generally goes well with
The Classic Robola of Kefalonia of the Winery Petrakopoulos Wines is in the top 20 of wines of Cephalonia.
Wine flavors and olphactive analysis
On the nose the Classic Robola of Kefalonia of Winery Petrakopoulos Wines in the region of Ionian Islands often reveals types of flavors of minerality, earth.
Details and technical informations about Winery Petrakopoulos Wines's Classic Robola of Kefalonia.
Discover the grape variety: Gouget noir
This grape variety was cultivated in the Montluçonnaise region (Allier) since the origin of the vineyards in this region. For a long time it was confused with Gougean de l'Allier, but genetic analyses show that it comes from a mutation of Gouais blanc, also called Gouget blanc. Gouget noir is practically on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1. It was therefore very well known in the wine-growing centre of France but totally absent from other French regions and abroad.
Last vintages of this wine
The best vintages of Classic Robola of Kefalonia from Winery Petrakopoulos Wines are 2019, 2018
Informations about the Winery Petrakopoulos Wines
The Winery Petrakopoulos Wines is one of of the world's greatest estates. It offers 17 wines for sale in the of Cephalonia to come and discover on site or to buy online.
The wine region of Cephalonia
The wine region of Cephalonia is located in the region of Ionian Islands of Greece. Wineries and vineyards like the Domaine Gentilini or the Domaine Sclavus (Sclavos) produce mainly wines white, red and pink. The most planted grape varieties in the region of Cephalonia are Agiorgitiko, Moschofilero and Malbec, they are then used in wines in blends or as a single variety. On the nose of Cephalonia often reveals types of flavors of grapefruit, pineapple or vegetal and sometimes also flavors of oak, tree fruit or spices.
The wine region of Ionian Islands
The wine region of Ionian Islands of Greece. Wineries and vineyards like the Domaine Lefkas Earth or the Domaine Sclavus (Sclavos) produce mainly wines white, red and pink. The most planted grape varieties in the region of Ionian Islands are Cabernet-Sauvignon et Malbec, they are then used in wines in blends or as a single variety. On the nose of Ionian Islands often reveals types of flavors of apricot, tropical fruit or spices and sometimes also flavors of red fruit, melon or lemon.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.
