Wines made from Barbera blanche grapes of Barbera d'Alba
Discover the best wines made with Barbera blanche as a single variety or as a blend of Barbera d'Alba.
More informations about the variety Barbera blanche
An ancient grape variety that has been cultivated for a long time in the Italian Piedmont, now less and less planted, and practically unknown in France as in all other wine-producing countries. Note that it is not related to Barbera Nero.
More informations about the region of Piémont
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
What are the typical flavors of the Barbera blanche grape variety?
- CherryPresent in 1% of Barbera blanche
- BlackberryPresent in 1% of Barbera blanche
- LicoricePresent in 1% of Barbera blanche
- Black cherriesPresent in 1% of Barbera blanche
- LeatherPresent in 1% of Barbera blanche
- PepperPresent in 1% of Barbera blanche
- MushroomPresent in 1% of Barbera blanche
- Non oakPresent in 1% of Barbera blanche
- EarthPresent in 1% of Barbera blanche
- MicrobioPresent in 1% of Barbera blanche
- OakPresent in 1% of Barbera blanche
- SpicesPresent in 1% of Barbera blanche
- Red fruitPresent in 1% of Barbera blanche
- Black fruitPresent in 1% of Barbera blanche
- FloralPresent in 1% of Barbera blanche
- Dried fruitPresent in 1% of Barbera blanche
News about the grape variety Barbera blanche
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