Winery Domenico ClericoBarbera d'Alba Trevigne
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Barbera d'Alba Trevigne from the Winery Domenico Clerico
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbera d'Alba Trevigne of Winery Domenico Clerico in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Barbera d'Alba Trevigne of Winery Domenico Clerico in the region of Piémont often reveals types of flavors of cherry, microbio or stone and sometimes also flavors of almonds, cinnamon or cheese.
Food and wine pairings with Barbera d'Alba Trevigne
Pairings that work perfectly with Barbera d'Alba Trevigne
Original food and wine pairings with Barbera d'Alba Trevigne
The Barbera d'Alba Trevigne of Winery Domenico Clerico matches generally quite well with dishes of pasta, veal or pork such as recipes of meat lasagna, duck breast with orange sauce or traditional welsh dark beer.
Details and technical informations about Winery Domenico Clerico's Barbera d'Alba Trevigne.
Discover the grape variety: Madina
Crossing obtained in 1964 between the cardinal and the sultana, registered in 1989 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Barbera d'Alba Trevigne from Winery Domenico Clerico are 2005, 2007, 2016, 2012 and 2010.
Informations about the Winery Domenico Clerico
The Winery Domenico Clerico is one of of the world's greatest estates. It offers 11 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Hard
A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.
