Winery FranconeI Patriarchi Barbera d'Alba Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the I Patriarchi Barbera d'Alba Superiore from the Winery Francone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the I Patriarchi Barbera d'Alba Superiore of Winery Francone in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the I Patriarchi Barbera d'Alba Superiore of Winery Francone in the region of Piémont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with I Patriarchi Barbera d'Alba Superiore
Pairings that work perfectly with I Patriarchi Barbera d'Alba Superiore
Original food and wine pairings with I Patriarchi Barbera d'Alba Superiore
The I Patriarchi Barbera d'Alba Superiore of Winery Francone matches generally quite well with dishes of pasta, veal or pork such as recipes of leek pie, stuffed cutlets or braised (green) cabbage.
Details and technical informations about Winery Francone's I Patriarchi Barbera d'Alba Superiore.
Discover the grape variety: Sultanine
Most certainly finding its first origins in Persia, today Iran. It is registered in the Official Catalogue of table grape varieties list A1. Note that the variety gora chirine, also finding its first origins in Iran (Azerbaijan), is a mutation of the Sultanine, its berries of white or pink color being slightly larger.
Last vintages of this wine
The best vintages of I Patriarchi Barbera d'Alba Superiore from Winery Francone are 2016, 2018, 2015, 2013 and 2017.
Informations about the Winery Francone
The Winery Francone is one of of the world's greatest estates. It offers 26 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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At the heart of the terroirs of Mâcon-Lugny
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The word of the wine: New
Said of a wine from the last harvest, and more particularly of an early wine.
