Wines made from Barbera blanche grapes of Piedmont
Discover the best wines made with Barbera blanche as a single variety or as a blend of Piedmont.
More informations about the variety Barbera blanche
An ancient grape variety that has been cultivated for a long time in the Italian Piedmont, now less and less planted, and practically unknown in France as in all other wine-producing countries. Note that it is not related to Barbera Nero.
More informations about the region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
What are the typical flavors of the Barbera blanche grape variety?
- Red fruitPresent in 5% of Barbera blanche
- EarthPresent in 5% of Barbera blanche
- Non oakPresent in 4% of Barbera blanche
- OakPresent in 4% of Barbera blanche
- SpicesPresent in 4% of Barbera blanche
- Black fruitPresent in 4% of Barbera blanche
- Citrus fruitPresent in 2% of Barbera blanche
- Dried fruitPresent in 2% of Barbera blanche
- MicrobioPresent in 2% of Barbera blanche
- VegetalPresent in 2% of Barbera blanche
- Tree fruitPresent in 1% of Barbera blanche
- CherryPresent in 1% of Barbera blanche
- OakyPresent in 1% of Barbera blanche
- EarthyPresent in 1% of Barbera blanche
- Red fruitPresent in 1% of Barbera blanche
- TobaccoPresent in 1% of Barbera blanche
- StrawberriesPresent in 1% of Barbera blanche
- VanillaPresent in 1% of Barbera blanche
- PlumPresent in 1% of Barbera blanche
- LeatherPresent in 1% of Barbera blanche