The flavor of honey in wine of Veneto
Discover the of Veneto wines revealing the of honey flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Veneto flavors
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
From aperitif to great age-worthy red.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.
Other flavors in the same category
What are the typical grape varieties with flavor de honey of Veneto?
- GarganegaIn 19% of wines with flavor de honey
- ChardonnayIn 5% of wines with flavor de honey
- CorvinaIn 4% of wines with flavor de honey
- RondinellaIn 4% of wines with flavor de honey
- SangioveseIn 3% of wines with flavor de honey
- Pinot grigioIn 3% of wines with flavor de honey
- CorteseIn 2% of wines with flavor de honey
- GleraIn 2% of wines with flavor de honey
- RieslingIn 1% of wines with flavor de honey
- Ribolla giallaIn 1% of wines with flavor de honey