
Winery GiustiRosalia Prosecco Extra Dry
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Rosalia Prosecco Extra Dry from the Winery Giusti
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Rosalia Prosecco Extra Dry of Winery Giusti in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Rosalia Prosecco Extra Dry of Winery Giusti in the region of Veneto often reveals types of flavors of cream, grapefruit or tropical and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Rosalia Prosecco Extra Dry
Pairings that work perfectly with Rosalia Prosecco Extra Dry
Original food and wine pairings with Rosalia Prosecco Extra Dry
The Rosalia Prosecco Extra Dry of Winery Giusti matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops, quiche lorraine or reunion pepper candy.
Details and technical informations about Winery Giusti's Rosalia Prosecco Extra Dry.
Discover the grape variety: Xarello
Most certainly Spanish, it is practically unknown in France, registered in the Official Catalogue of wine grape varieties, list A2.
Last vintages of this wine
The best vintages of Rosalia Prosecco Extra Dry from Winery Giusti are 2018, 2017, N.V., 2016
Informations about the Winery Giusti
The Winery Giusti is one of of the world's greatest estates. It offers 29 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.














