Winery CupcakeMoscato
White wine
This wine is composed of 100% of the grape variety Moscato Bianco.
In the mouth this white wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Moscato from the Winery Cupcake
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moscato of Winery Cupcake in the region of Veneto is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Moscato of Winery Cupcake in the region of Veneto often reveals types of flavors of apples, peach or honey and sometimes also flavors of melon, earth or microbio.
Food and wine pairings with Moscato
Pairings that work perfectly with Moscato
Original food and wine pairings with Moscato
The Moscato of Winery Cupcake matches generally quite well with dishes of shellfish, pasta or mature and hard cheese such as recipes of shrimp marinade, pasta with lemon and comté cheese or irish tartiflette.
Details and technical informations about Winery Cupcake's Moscato.
Discover the grape variety: Moscato
Last vintages of this wine
The best vintages of Moscato from Winery Cupcake are 2017, 2022, 2020, 0 and 2021.
Informations about the Winery Cupcake
The Winery Cupcake is one of of the world's greatest estates. It offers 37 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
