Winery CupcakeAngel Food
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Angel Food from the Winery Cupcake
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Angel Food of Winery Cupcake in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Angel Food of Winery Cupcake in the region of California often reveals types of flavors of cream, citrus or apples and sometimes also flavors of butter, green apple or vanilla.
Food and wine pairings with Angel Food
Pairings that work perfectly with Angel Food
Original food and wine pairings with Angel Food
The Angel Food of Winery Cupcake matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed squid in the sétoise sauce, mexican salad with spicy dressing or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Cupcake's Angel Food.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Angel Food from Winery Cupcake are 2010, 2017, 2012, 2015 and 2013.
Informations about the Winery Cupcake
The Winery Cupcake is one of of the world's great estates. It offers 37 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Virile
Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.
