The flavor of cream in wine of Vénétie
Discover the of Vénétie wines revealing the of cream flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Vénétie flavors
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
Although the southern regions, Sicily and Puglia, have long been Italy's main wine producers, that Balance began to shift northward to the Veneto in the second half of the 20th century. In the 1990s, southern Italian wine languished in an increasingly competitive and demanding world, while the Veneto upped its Game">game, gaining recognition with wines such as Valpolicella, Amarone, Soave and Prosecco">Prosecco. With Fruity red Valpolicella complementing its intense Amarone and Sweet Recioto, the Veneto has a formidable portfolio of red wines to accompany its refreshing whites, like Soave and Sparkling Prosecco. Although most of the new vineyards that have enabled the Veneto to expand its wine production have been of dubious viticultural quality, today more than 25% of the region's wines are produced and sold under DOC/DOCG designations.
The word of the wine: Reduction
A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.
Other flavors in the same category
What are the typical grape varieties with flavor de cream of Vénétie?
- RondinellaIn 11% of wines with flavor de cream
- CorvinaIn 10% of wines with flavor de cream
- GarganegaIn 9% of wines with flavor de cream
- ChardonnayIn 4% of wines with flavor de cream
- MolinaraIn 3% of wines with flavor de cream
- SangioveseIn 3% of wines with flavor de cream
- OseletaIn 2% of wines with flavor de cream
- MerlotIn 2% of wines with flavor de cream
- CorvinoneIn 2% of wines with flavor de cream
- CorteseIn 1% of wines with flavor de cream
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