Winery Tenuta Santa Maria di Gaetano BertaniLepiga Soave
White wine
This wine is composed of 100% of the grape variety Garganega.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Lepiga Soave from the Winery Tenuta Santa Maria di Gaetano Bertani
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lepiga Soave of Winery Tenuta Santa Maria di Gaetano Bertani in the region of Vénétie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lepiga Soave of Winery Tenuta Santa Maria di Gaetano Bertani in the region of Vénétie often reveals types of flavors of cream, straw or floral and sometimes also flavors of citrus fruit, spices or tree fruit.
Food and wine pairings with Lepiga Soave
Pairings that work perfectly with Lepiga Soave
Original food and wine pairings with Lepiga Soave
The Lepiga Soave of Winery Tenuta Santa Maria di Gaetano Bertani matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tuscan linguine, chicken chop suey or quinoa parmentier and pumpkin purée.
Details and technical informations about Winery Tenuta Santa Maria di Gaetano Bertani's Lepiga Soave.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Lepiga Soave from Winery Tenuta Santa Maria di Gaetano Bertani are 2016, 2015, 2013, 2017 and 2014.
Informations about the Winery Tenuta Santa Maria di Gaetano Bertani
The Winery Tenuta Santa Maria di Gaetano Bertani is one of of the world's greatest estates. It offers 7 wines for sale in the of Soave to come and discover on site or to buy online.
The wine region of Soave
The wine region of Soave is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Pasqua or the Domaine Fasoli Gino produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Soave are Garganega, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Soave often reveals types of flavors of grapefruit, hay or floral and sometimes also flavors of dried fruit, tropical fruit or green apple.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
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The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
