Winery Terre al LagoChardonnay Garda
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Chardonnay Garda from the Winery Terre al Lago
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Garda of Winery Terre al Lago in the region of Veneto is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chardonnay Garda of Winery Terre al Lago in the region of Veneto often reveals types of flavors of citrus fruit.
Food and wine pairings with Chardonnay Garda
Pairings that work perfectly with Chardonnay Garda
Original food and wine pairings with Chardonnay Garda
The Chardonnay Garda of Winery Terre al Lago matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagna with pointed cabbage, shrimp curry and coconut (thailand) or cheese clafoutis.
Details and technical informations about Winery Terre al Lago's Chardonnay Garda.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay Garda from Winery Terre al Lago are 2018, 2019, 2016, 2017 and 0.
Informations about the Winery Terre al Lago
The Winery Terre al Lago is one of of the world's greatest estates. It offers 6 wines for sale in the of Garda to come and discover on site or to buy online.
The wine region of Garda
The wine region of Garda is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Franzosi or the Domaine Roveglia produce mainly wines red, white and pink. The most planted grape varieties in the region of Garda are Marzemino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Garda often reveals types of flavors of apples, apricot or red fruit and sometimes also flavors of black fruit, blueberry or black cherries.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
