
Winery AllureDiamond Edition Pinot Grigio
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Diamond Edition Pinot Grigio from the Winery Allure
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Diamond Edition Pinot Grigio of Winery Allure in the region of Veneto is a .
Wine flavors and olphactive analysis
On the nose the Diamond Edition Pinot Grigio of Winery Allure in the region of Veneto often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Diamond Edition Pinot Grigio
Pairings that work perfectly with Diamond Edition Pinot Grigio
Original food and wine pairings with Diamond Edition Pinot Grigio
The Diamond Edition Pinot Grigio of Winery Allure matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of shrimp in red sauce, zucchini and goat cheese quiche or curried veal roulades.
Details and technical informations about Winery Allure's Diamond Edition Pinot Grigio.
Discover the grape variety: Voltis
Wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified), resulting from an interspecific cross, obtained in 2002, between Villaris and Mtp 3159-2-12 (for the latter, one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.). Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Diamond Edition Pinot Grigio from Winery Allure are 0, 2019
Informations about the Winery Allure
The Winery Allure is one of of the world's greatest estates. It offers 3 wines for sale in the of Garda to come and discover on site or to buy online.
The wine region of Garda
The wine region of Garda is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Franzosi or the Domaine Roveglia produce mainly wines red, white and pink. The most planted grape varieties in the region of Garda are Marzemino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Garda often reveals types of flavors of apples, apricot or red fruit and sometimes also flavors of black fruit, blueberry or black cherries.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.











