The flavor of black cherries in wine of Pays d'Oc
Discover the of Pays d'Oc wines revealing the of black cherries flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Pays d'Oc flavors
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
Mediterranean climate, 120,000 ha across 4 departments, 58 authorised grapes. Created in 1987, the largest French IGP by volume. Everyday wines, instant pleasure.
The word of the wine: Destemming
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.
Other flavors in the same category
What are the typical grape varieties with flavor de black cherries of Pays d'Oc?
- MerlotIn 14% of wines with flavor de black cherries
- Cabernet-sauvignonIn 13% of wines with flavor de black cherries
- MourvèdreIn 8% of wines with flavor de black cherries
- Grenache noirIn 7% of wines with flavor de black cherries
- SyrahIn 6% of wines with flavor de black cherries
- Cabernet francIn 4% of wines with flavor de black cherries
- Gamay noirIn 4% of wines with flavor de black cherries
- MalbecIn 4% of wines with flavor de black cherries
- Pinot noirIn 4% of wines with flavor de black cherries
- CarignanIn 4% of wines with flavor de black cherries