Clos du GravillasLo Vièlh Carignan
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Lo Vièlh Carignan of the Clos du Gravillas is in the top 10 of wines of Hérault.
Taste structure of the Lo Vièlh Carignan from the Clos du Gravillas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lo Vièlh Carignan of Clos du Gravillas in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Lo Vièlh Carignan of Clos du Gravillas in the region of Pays d'Oc often reveals types of flavors of cherry, smoke or earthy and sometimes also flavors of blackberry, tobacco or forest floor.
Food and wine pairings with Lo Vièlh Carignan
Pairings that work perfectly with Lo Vièlh Carignan
Original food and wine pairings with Lo Vièlh Carignan
The Lo Vièlh Carignan of Clos du Gravillas matches generally quite well with dishes of beef, pasta or veal such as recipes of empanadas de carne (argentina), spaghetti with shrimp and cream or veal axoa (basque country).
Details and technical informations about Clos du Gravillas's Lo Vièlh Carignan.
Discover the grape variety: Segalin
Colourful, fruity reds with an intense ruby robe, smooth tannins and a supple palate, showing simple aromas of red fruits (cherry, raspberry), plum, soft spices and Mediterranean notes. A productive, drink-young profile. Grown in small quantities in southern France for IGP Pays-d'Oc and modern southern blends. A French variety created in 1958 by complex crossing (Jurançon Noir × Portugais Bleu), intended for table wines.
Last vintages of this wine
The best vintages of Lo Vièlh Carignan from Clos du Gravillas are 2011, 2017, 2016, 2015 and 2013.
Informations about the Clos du Gravillas
The Clos du Gravillas is one of of the world's greatest estates. It offers 17 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
Vast Languedoc IGP between the Cévennes and the Étang de Thau: Syrah, Grenache and Mourvèdre signatures in powerful, fruity reds with black fruit (blackberry, blackcurrant), garrigue, Mediterranean spices and a peppery touch, coated tannins. Cabernet, Merlot, Cinsault and Carignan complement. Grenache Blanc, Macabeu and Terret in accessible whites, plus aromatic Sauvignon, Chardonnay, Viognier. Fresh rosés.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Dense
Rich and concentrated wine with tight tannins and a consistent body.
