Winery Alain GrignonCarignan Sélection Vieilles Vignes
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Carignan Sélection Vieilles Vignes of the Winery Alain Grignon is in the top 50 of wines of Hérault.
Taste structure of the Carignan Sélection Vieilles Vignes from the Winery Alain Grignon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Carignan Sélection Vieilles Vignes of Winery Alain Grignon in the region of Vin de Pays is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Carignan Sélection Vieilles Vignes of Winery Alain Grignon in the region of Vin de Pays often reveals types of flavors of cherry, black fruits or black fruit and sometimes also flavors of red fruit, ripe blackberries or spices.
Food and wine pairings with Carignan Sélection Vieilles Vignes
Pairings that work perfectly with Carignan Sélection Vieilles Vignes
Original food and wine pairings with Carignan Sélection Vieilles Vignes
The Carignan Sélection Vieilles Vignes of Winery Alain Grignon matches generally quite well with dishes of beef, pasta or veal such as recipes of quick beef bourguignon, spaghetti with salmon or vienna cutlets.
Details and technical informations about Winery Alain Grignon's Carignan Sélection Vieilles Vignes.
Discover the grape variety: Ravat noir
Obtained by Jean-François Ravat, it is an interspecific cross between 8365 Seibel and pinot noir. In France, this direct-producing hybrid has been little multiplied.
Last vintages of this wine
The best vintages of Carignan Sélection Vieilles Vignes from Winery Alain Grignon are 2018, 2017, 2019
Informations about the Winery Alain Grignon
The Winery Alain Grignon is one of of the world's greatest estates. It offers 44 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
The wine region of Hérault is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine La Grange des Pères or the Domaine La Grange des Pères produce mainly wines red, white and pink. The most planted grape varieties in the region of Hérault are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hérault often reveals types of flavors of minerality, yellow apple or passion fruit and sometimes also flavors of nutty, anise or stone fruit.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Vinification
Method and set of techniques for making wine.