The flavor of apples in wine of Weinland
Discover the of Weinland wines revealing the of apples flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Weinland flavors
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
Includes Zurich, Schaffhausen, Thurgau and St. Gallen, morainic soils tempered by the lakes.
The word of the wine: Serious
A Bordeaux term for small pebbles from the Pyrenees, eroded, rounded and transported by the Garonne to Aquitaine. They are mainly found on the left bank in the area.... known as the Graves, and further downstream in the Médoc. By extension, gravel is found in other regions, brought by other rivers or even glaciers.
Other flavors in the same category
What are the typical grape varieties with flavor d'apples of Weinland?
- ChardonnayIn 6% of wines with flavor d'apples
- RieslingIn 5% of wines with flavor d'apples
- ZweigeltIn 4% of wines with flavor d'apples
- Pinot noirIn 3% of wines with flavor d'apples
- Grüner veltlinerIn 3% of wines with flavor d'apples
- Muscat ottonelIn 2% of wines with flavor d'apples
- ScheurebeIn 2% of wines with flavor d'apples
- GewurztraminerIn 1% of wines with flavor d'apples
- Pinot grisIn 1% of wines with flavor d'apples
- MerlotIn 1% of wines with flavor d'apples