Winery Weingut Schloss Bockfliess - Vom L&oumlss Grüner Veltliner

Winery Weingut Schloss BockfliessVom Löss Grüner Veltliner

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vom Löss Grüner Veltliner of Winery Weingut Schloss Bockfliess is a white wine from the region of Niederösterreich of Weinland.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Vom Löss Grüner Veltliner from the Winery Weingut Schloss Bockfliess

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Vom Löss Grüner Veltliner of Winery Weingut Schloss Bockfliess in the region of Weinland is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with spices taste

pepper, white pepper

Wine with earth taste

stone, earthy

Wine with vegetal taste

grass, straw

Wine with microbio taste

cream

On the nose the Vom Löss Grüner Veltliner of Winery Weingut Schloss Bockfliess in the region of Weinland often reveals types of flavors of cream, almonds or red fruit and sometimes also flavors of menthol, citrus fruit or spices.

Details and technical informations about Winery Weingut Schloss Bockfliess's Vom Löss Grüner Veltliner.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Hegel

German, intraspecific cross obtained in 1955 between helfensteiner and heroldreber by August Karl Herold (1902-1973) at the Weinsberg Research Institute. With these same parents he also obtained the dornfelder. One can meet the Hegel in Switzerland, Belgium, Germany, ... completely unknown in France.

Last vintages of this wine

Vom L&oumlss Grüner Veltliner - 2019
In the top 100 of of Niederösterreich wines
Average rating: 3.71110.50
Vom L&oumlss Grüner Veltliner - 2018
In the top 100 of of Niederösterreich wines
Average rating: 3.61110.50
Vom L&oumlss Grüner Veltliner - 2017
In the top 100 of of Niederösterreich wines
Average rating: 3.71110.50
Vom L&oumlss Grüner Veltliner - 2016
In the top 100 of of Niederösterreich wines
Average rating: 3.61110.50
Vom L&oumlss Grüner Veltliner - 2015
In the top 100 of of Niederösterreich wines
Average rating: 3.411100
Vom L&oumlss Grüner Veltliner - 2014
In the top 100 of of Niederösterreich wines
Average rating: 3.211100
Vom L&oumlss Grüner Veltliner - 2013
In the top 100 of of Niederösterreich wines
Average rating: 3.211100

The best vintages of Vom Löss Grüner Veltliner from Winery Weingut Schloss Bockfliess are 2019, 2017, 2018, 2016 and 2015.

Informations about the Winery Weingut Schloss Bockfliess

The winery offers 20 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Niederösterreich in the region of Weinland

The Winery Weingut Schloss Bockfliess is one of of the world's greatest estates. It offers 17 wines for sale in the of Niederösterreich to come and discover on site or to buy online.

Top wine Weinland
In the top 2000 of of Austria wines
In the top 900 of of Niederösterreich wines
In the top 25000 of white wines
In the top 150000 wines of the world

The wine region of Niederösterreich

Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.


The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

News related to this wine

At the heart of the terroirs of Mâcon-Pierreclos

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The word of the wine: Phenolic ripeness

A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.

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