
Winery KracherCuvée Beerenauslese
This wine is a blend of 2 varietals which are the Chardonnay and the Welschriesling.
In the mouth this sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with fruity desserts, blue cheese or pork.
Taste structure of the Cuvée Beerenauslese from the Winery Kracher
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Beerenauslese of Winery Kracher in the region of Weinland is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Cuvée Beerenauslese of Winery Kracher in the region of Weinland often reveals types of flavors of butterscotch, pineapple or cream and sometimes also flavors of grapefruit, oaky or tropical.
Food and wine pairings with Cuvée Beerenauslese
Pairings that work perfectly with Cuvée Beerenauslese
Original food and wine pairings with Cuvée Beerenauslese
The Cuvée Beerenauslese of Winery Kracher matches generally quite well with dishes of sweet desserts, fruity desserts or blue cheese such as recipes of yoghurt cake, grandma's cherry clafoutis or chopped steaks with roquefort cheese.
Details and technical informations about Winery Kracher's Cuvée Beerenauslese.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Cuvée Beerenauslese from Winery Kracher are 2004, 2006, 2021, 2019 and 2007.
Informations about the Winery Kracher
The Winery Kracher is one of of the world's great estates. It offers 63 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).














