The Winery Zuccolo of Friuli Grave of Friuli-Venezia Giulia

Winery Zuccolo
The winery offers 21 different wines
3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.1.
This estate is part of the Grupo Vinicolo Fantinel.
It is ranked in the top 300 of the estates of Friuli-Venezia Giulia.
It is located in Friuli Grave in the region of Friuli-Venezia Giulia
Find the Winery Zuccolo on Facebook

The Winery Zuccolo is one of the best wineries to follow in Friuli Grave.. It offers 21 wines for sale in of Friuli Grave to come and discover on site or to buy online.

Top Winery Zuccolo wines

Looking for the best Winery Zuccolo wines in Friuli Grave among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Zuccolo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Zuccolo wines with technical and enological descriptions.

The top red wines of Winery Zuccolo

Food and wine pairings with a red wine of Winery Zuccolo

How Winery Zuccolo wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with cider, mamyjaja lamb mouse tagine or indian style coral lentils.

Organoleptic analysis of red wines of Winery Zuccolo

On the nose the red wine of Winery Zuccolo. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Zuccolo. is a powerful.

The best vintages in the red wines of Winery Zuccolo

  • 2015With an average score of 3.53/5
  • 2014With an average score of 3.44/5
  • 2017With an average score of 3.43/5
  • 2018With an average score of 3.40/5
  • 2016With an average score of 3.36/5
  • 2010With an average score of 3.31/5

The grape varieties most used in the red wines of Winery Zuccolo.

  • Merlot
  • Cabernet Sauvignon
  • Cabernet Franc
  • Refosco dal Peduncolo rosso
  • Schioppettino

Discovering the wine region of Friuli Grave

The wine region of Friuli Grave is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Italo Cescon or the Domaine Italo Cescon produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli Grave are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Friuli Grave often reveals types of flavors of oaky, tropical or minerality and sometimes also flavors of white peach, cheese or stone fruit.

In the mouth of Friuli Grave is a powerful. We currently count 163 estates and châteaux in the of Friuli Grave, producing 577 different wines in conventional, organic and biodynamic agriculture. The wines of Friuli Grave go well with generally quite well with dishes of shellfish, vegetarian or mushrooms.

The top white wines of Winery Zuccolo

Food and wine pairings with a white wine of Winery Zuccolo

How Winery Zuccolo wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tartiflette (from a real savoyard), pasta with tuna or spinach and goat cheese quiche.

Organoleptic analysis of white wines of Winery Zuccolo

On the nose the white wine of Winery Zuccolo. often reveals types of flavors of earth, tree fruit or oak and sometimes also flavors of citrus fruit, tropical fruit. In the mouth the white wine of Winery Zuccolo. is a powerful.

The best vintages in the white wines of Winery Zuccolo

  • 2005With an average score of 3.90/5
  • 2007With an average score of 3.90/5
  • 2019With an average score of 3.70/5
  • 2016With an average score of 3.63/5
  • 2017With an average score of 3.63/5
  • 2012With an average score of 3.62/5

The grape varieties most used in the white wines of Winery Zuccolo.

  • Pinot Grigio
  • Chardonnay
  • Friulano
  • Picolit
  • Ribolla Gialla
  • Sauvignon Blanc

Discover the grape variety: Refosco dal Peduncolo rosso

The top sparkling wines of Winery Zuccolo

Food and wine pairings with a sparkling wine of Winery Zuccolo

How Winery Zuccolo wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sparkling wines of Winery Zuccolo

On the nose the sparkling wine of Winery Zuccolo. often reveals types of flavors of tree fruit, citrus fruit.

The best vintages in the sparkling wines of Winery Zuccolo

  • 2013With an average score of 3.80/5
  • 1950With an average score of 3.50/5
  • 2000With an average score of 3.20/5

The grape varieties most used in the sparkling wines of Winery Zuccolo.

  • Glera
  • Ribolla Gialla

The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.

The top sweet wines of Winery Zuccolo

Food and wine pairings with a sweet wine of Winery Zuccolo

How Winery Zuccolo wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sweet wines of Winery Zuccolo

On the nose the sweet wine of Winery Zuccolo. often reveals types of flavors of earth, tree fruit.

The best vintages in the sweet wines of Winery Zuccolo

  • 2008With an average score of 3.80/5
  • 2013With an average score of 3.70/5
  • 2014With an average score of 3.60/5
  • 2010With an average score of 3.60/5
  • 2015With an average score of 3.60/5
  • 2009With an average score of 3.60/5

Discover the grape variety: Schioppettino

A very old grape variety that most likely originated in the Friuli Valley in northeastern Italy. Almost unknown in France, it can be found in Slovenia, in the United States (California, etc.), etc. It is not related to ribolla gialla.

Discover other wineries and winemakers neighboring the Winery Zuccolo

Planning a wine route in the of Friuli Grave? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Zuccolo.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Zuccolo and wines from the region

At the heart of the terroirs of Mâcon-Azé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​ ...

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

An overview of Irancy appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of the magnificient vineyard of Irancy. Forgotten for too long, this appellation in back on the front of the scene. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find out more on our website: https://www.bourgogne-wines.com/​​ #BourgogneWines​​ #VinsBourgogne​​ #Iranc ...

The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.

Discover other regions and appellation of Friuli-Venezia Giulia