The Winery Zuccolo of Friuli Grave of Friuli-Venezia Giulia

The Winery Zuccolo is one of the best wineries to follow in Friuli Grave.. It offers 21 wines for sale in of Friuli Grave to come and discover on site or to buy online.
Looking for the best Winery Zuccolo wines in Friuli Grave among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Zuccolo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Zuccolo wines with technical and enological descriptions.
How Winery Zuccolo wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of spaghetti squash bolognese style, lamb marinated in white wine or traditional tunisian couscous.
On the nose the red wine of Winery Zuccolo. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Zuccolo. is a powerful.
Largest DOC of Friuli (>1/3 of Friulian wine), 6,500 ha on alluvial gravel soils ("grave"). Lively, precise whites dominate. Signature Pinot Grigio with signature notes of citrus, pear, white flowers and a saline touch. Friulano with its typical green-almond flavour, ample Chardonnay, lively Sauvignon (boxwood, exotic fruits).
Supple reds: round Merlot (plum, cocoa), peppery Cabernet Franc, native Refosco dal Peduncolo Rosso (blackberry, herbs), Cabernet Sauvignon. Accessible wines.
How Winery Zuccolo wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of penne à la toscane, quick smoked salmon croque-monsieur or vegan leek and tofu quiche.
On the nose the white wine of Winery Zuccolo. often reveals types of flavors of earth, tree fruit or oak and sometimes also flavors of citrus fruit, tropical fruit. In the mouth the white wine of Winery Zuccolo. is a powerful.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Zuccolo wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Winery Zuccolo. often reveals types of flavors of tree fruit, citrus fruit.
Rich, full-bodied, corpulent wine.
How Winery Zuccolo wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Zuccolo. often reveals types of flavors of earth, tree fruit.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Planning a wine route in the of Friuli Grave? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Zuccolo.
Crisp, light dry whites with a pale, sometimes copper-tinged robe, slender palate and fresh acidity, showing delicate aromas of citrus (lemon, grapefruit), green apple, pear, white flowers, almond and mineral notes. Refreshing profile. Absolute star of northern Italy: Pinot Grigio delle Venezie DOC, Friuli Colli Orientali DOC, Alto Adige DOC and Trentino DOC. Italian synonym for Burgundy's pinot gris (grey mutation of pinot noir), one of Italy's most exported whites.