The Winery Zerioli of Colli Piacentini of Emilia-Romagna

Winery Zerioli
The winery offers 13 different wines
3.0
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Its wines get an average rating of 3.
It is ranked in the top 1760 of the estates of Emilia-Romagna.
It is located in Colli Piacentini in the region of Emilia-Romagna

The Winery Zerioli is one of the best wineries to follow in Colli Piacentini.. It offers 13 wines for sale in of Colli Piacentini to come and discover on site or to buy online.

Top Winery Zerioli wines

Looking for the best Winery Zerioli wines in Colli Piacentini among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Zerioli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Zerioli wines with technical and enological descriptions.

The top sparkling wines of Winery Zerioli

Food and wine pairings with a sparkling wine of Winery Zerioli

How Winery Zerioli wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of roast pork in the oven, salmon steak on a bed of leeks or chicken with rice for cookeo robot.

The best vintages in the sparkling wines of Winery Zerioli

  • 2011With an average score of 3.09/5
  • 2016With an average score of 3.07/5
  • 2015With an average score of 2.94/5
  • 0With an average score of 2.94/5
  • 2014With an average score of 2.86/5
  • 2017With an average score of 2.80/5

The grape varieties most used in the sparkling wines of Winery Zerioli.

  • Barbera
  • Bonarda
  • Malvasia
  • Croatina
  • Ortrugo

Discovering the wine region of Colli Piacentini

DOC of Emilia-Romagna at the far west (Piacenza), a tradition of red frizzante. Star Gutturnio: a dry or sparkling red blend of Barbera (55-70%, lively cherry-and-plum acidity) + Croatina (black-fruit density and a peppery touch), fresh tannins and a light fizz - the Emilian aperitif with charcuterie. Also Bonarda, firm Cabernet Sauvignon, fine Pinot Noir. Fresh whites: aromatic Malvasia (rose, muscat), Trebbiano, lively native Ortrugo, Sauvignon, Chardonnay.

Varied hills, ~2,610 ha.

The top red wines of Winery Zerioli

Food and wine pairings with a red wine of Winery Zerioli

How Winery Zerioli wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of american style beef marinade, chinese noodles with shrimp or milk-fed lamb sautéed with saffron and lemon.

Organoleptic analysis of red wines of Winery Zerioli

In the mouth the red wine of Winery Zerioli. is a with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Zerioli

  • 2016With an average score of 3.30/5
  • 2015With an average score of 3.30/5
  • 2018With an average score of 3.20/5
  • 2019With an average score of 3.10/5
  • 2017With an average score of 3.10/5
  • 0With an average score of 3.07/5

The grape varieties most used in the red wines of Winery Zerioli.

  • Barbera
  • Croatina
  • Pinot Nero

Discover the grape variety: Croatina

Supple, fruity reds with an intense ruby robe, smooth tannins and a moreish palate of signature red fruits (cherry, raspberry), plum, blackfruit, spices and floral notes (violet). Often vinified as frizzante (lightly sparkling) as Bonarda dell'Oltrepò Pavese DOC, a festive and popular profile. Grown in Oltrepò Pavese DOC and Colli Piacentini DOC. Native Italian grape of Lombardy, not to be confused with Piedmontese bonarda.

Discover other wineries and winemakers neighboring the Winery Zerioli

Planning a wine route in the of Colli Piacentini? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Zerioli.

Discover the grape variety: Ortrugo

Lively, structured dry whites with a pale golden robe, a lean palate and preserved acidity, with signature aromas of citrus (lemon), white flowers (acacia), almond and Emilian herbal notes. Also made as a taut, refreshing frizzante. Star of Colli Piacentini Ortrugo DOC, the aromatic signature of western Emilia around Piacenza. Native Italian white grape from Emilia-Romagna.