The Winery Bon Courage of Robertson of Western Cape
The Winery Bon Courage is one of the largest wineries in the world. It offers 48 wines for sale in of Robertson to come and discover on site or to buy online.
Looking for the best Winery Bon Courage wines in Robertson among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bon Courage wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bon Courage wines with technical and enological descriptions.
How Winery Bon Courage wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cassoulet of yesteryear, barbecued mackerel papillotes or broccoli and blue cheese quiche without pastry.
On the nose the white wine of Winery Bon Courage. often reveals types of flavors of microbio, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or non oak. In the mouth the white wine of Winery Bon Courage. is a with a nice freshness.
The wine region of Robertson is located in the region of Breede River Valley of Western Cape of South Africa. Wineries and vineyards like the Domaine Springfield Estate or the Domaine Springfield Estate produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Robertson are Chardonnay, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Robertson often reveals types of flavors of cream, straw or fresh strawberries and sometimes also flavors of brioche, cranberry or lemon grass.
In the mouth of Robertson is a powerful with a nice freshness. We currently count 130 estates and châteaux in the of Robertson, producing 820 different wines in conventional, organic and biodynamic agriculture. The wines of Robertson go well with generally quite well with dishes of beef, lamb or poultry.
How Winery Bon Courage wines pair with each other generally quite well with dishes of spicy food, sweet desserts or veal such as recipes of shrimp in coconut milk curry, chantilly cream or puchero.
On the nose the sparkling wine of Winery Bon Courage. often reveals types of flavors of non oak, microbio or tree fruit and sometimes also flavors of red fruit, earth or vegetal.
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
How Winery Bon Courage wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), lamb chops with spanish sauce or chicken risotto with curry.
On the nose the red wine of Winery Bon Courage. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Bon Courage. is a powerful with a nice balance between acidity and tannins.
Character of a wine that is particularly expressive and rich in aromas. Some grape varieties, such as Gewurztraminer or Muscat, produce very aromatic wines.
How Winery Bon Courage wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of roast beef in a crust (onions & mustard) or market garden rice salad.
On the nose the natural sweet wine of Winery Bon Courage. often reveals types of flavors of red fruit, black fruit or dried fruit.
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
How Winery Bon Courage wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of salmon cannelloni, baked sea bream or apple cake.
On the nose the sweet wine of Winery Bon Courage. often reveals types of flavors of earth, citrus fruit or red fruit and sometimes also flavors of dried fruit.
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.
How Winery Bon Courage wines pair with each other generally quite well with dishes of game (deer, venison) or poultry such as recipes of wild boar stew or quick coconut milk chicken.
On the nose the pink wine of Winery Bon Courage. often reveals types of flavors of red fruit.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Planning a wine route in the of Robertson? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bon Courage.
Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.
Last year, there was much mirth on wine Twitter about a particularly excruciating tasting note. You’re right. The wine trade needs to get out more. But still… this one was a beauty. It began well enough – really quite beautiful, in fact. But before long the imaginative descriptions were getting more ornate and strained. It moved from poetic to meaningless before finishing with a reference to Burnt Norton – the first of TS Eliot’s Four Quartets – that put it firmly in Private Eye magazine’s ...
The proposal reduces the mandatory density of planting from 8,000 vines per hectare to approximately 6,000. This would be accomplished by allowing 2.2 metres between rows, essentially removing every other row. The stated purposes include reducing the cost of maintaining the vineyards and therefore the time necessary to maintain them. This has been put forward as a way to reduce greenhouse gas emissions, and proponents estimate that such emissions would be 20% lower under the measure, leading som ...
Bordeaux 2021 en primeur releases really picked up speed this week, and the launch of Ausone, Pichon Longueville Comtesse de Lalande, Canon, Montrose, Léoville Poyferré, Beychevelle and La Gaffelière in recent days – to name just a few – has given prospective buyers plenty to look at. Let’s not forget the debut for Lafite Rothschild 2021, too. Ausone, Canon and Pichon Comtesse 2021 Ausone is St-Emilion wine royalty, of course, and UK merchant Bordeaux Index quoted a release price of £6,000 (12x7 ...
Character of a wine that is particularly expressive and rich in aromas. Some grape varieties, such as Gewurztraminer or Muscat, produce very aromatic wines.