Winery Bon Courage - Jacques Bruére Blanc de Blancs

Winery Bon CourageJacques Bruére Blanc de Blancs

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Jacques Bruére Blanc de Blancs of Winery Bon Courage is a sparkling wine from the region of Robertson of Western Cape.
This wine generally goes well with pork, vegetarian or poultry.
The Jacques Bruére Blanc de Blancs of the Winery Bon Courage is in the top 40 of wines of Robertson.

Wine flavors and olphactive analysis

On the nose the Jacques Bruére Blanc de Blancs of Winery Bon Courage in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Bon Courage's Jacques Bruére Blanc de Blancs.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Jacques Bruére Blanc de Blancs - 2019
In the top 40 of of Robertson wines
Average rating: 3.51110.50
Jacques Bruére Blanc de Blancs - 2018
In the top 40 of of Robertson wines
Average rating: 3.911110
Jacques Bruére Blanc de Blancs - 2017
In the top 40 of of Robertson wines
Average rating: 3.911110
Jacques Bruére Blanc de Blancs - 2016
In the top 40 of of Robertson wines
Average rating: 3.71110.50
Jacques Bruére Blanc de Blancs - 2015
In the top 40 of of Robertson wines
Average rating: 3.71110.50
Jacques Bruére Blanc de Blancs - 2014
In the top 40 of of Robertson wines
Average rating: 3.911110
Jacques Bruére Blanc de Blancs - 2011
In the top 40 of of Robertson wines
Average rating: 3.911110

The best vintages of Jacques Bruére Blanc de Blancs from Winery Bon Courage are 2018, 2017, 2014, 2011 and 2010.

Informations about the Winery Bon Courage

The winery offers 48 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Robertson in the region of Western Cape

The Winery Bon Courage is one of of the world's greatest estates. It offers 47 wines for sale in the of Robertson to come and discover on site or to buy online.

Top wine Western Cape
In the top 2000 of of South Africa wines
In the top 50 of of Robertson wines
In the top 4500 of sparkling wines
In the top 60000 wines of the world

The wine region of Robertson

The wine region of Robertson is located in the region of Breede River Valley of Western Cape of South Africa. Wineries and vineyards like the Domaine Springfield Estate or the Domaine Springfield Estate produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Robertson are Chardonnay, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Robertson often reveals types of flavors of cream, straw or fresh strawberries and sometimes also flavors of brioche, cranberry or lemon grass.


The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

The word of the wine: Casting

Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.

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