Winery Bon CourageBlush Sparkling Doux
Sparkling wine
This wine generally goes well with spicy food and sweet desserts.
Wine flavors and olphactive analysis
On the nose the Blush Sparkling Doux of Winery Bon Courage in the region of Western Cape often reveals types of flavors of non oak, microbio or tree fruit and sometimes also flavors of red fruit.
Food and wine pairings with Blush Sparkling Doux
Pairings that work perfectly with Blush Sparkling Doux
Original food and wine pairings with Blush Sparkling Doux
The Blush Sparkling Doux of Winery Bon Courage matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken curry (like in reunion island) or french toast.
Details and technical informations about Winery Bon Courage's Blush Sparkling Doux.
Discover the grape variety: Oseleta
A very old grape variety grown in Italy that almost disappeared because it is a small producer. In France, it is almost unknown. Oseleta is said to be related to corvina, rondinella, garganega, etc. It should not be confused, on the one hand, with the table grape osella - an interspecific cross of German origin - and, on the other hand, with osel(l)a another Italian wine grape variety.
Last vintages of this wine
The best vintages of Blush Sparkling Doux from Winery Bon Courage are 2012
Informations about the Winery Bon Courage
The Winery Bon Courage is one of of the world's great estates. It offers 47 wines for sale in the of Robertson to come and discover on site or to buy online.
The wine region of Robertson
The wine region of Robertson is located in the region of Breede River Valley of Western Cape of South Africa. Wineries and vineyards like the Domaine Springfield Estate or the Domaine Springfield Estate produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Robertson are Chardonnay, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Robertson often reveals types of flavors of cream, straw or fresh strawberries and sometimes also flavors of brioche, cranberry or lemon grass.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.
