
Winery Bon CourageInkará Limited Release Merlot
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Inkará Limited Release Merlot from the Winery Bon Courage
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Inkará Limited Release Merlot of Winery Bon Courage in the region of Western Cape is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Inkará Limited Release Merlot of Winery Bon Courage in the region of Western Cape often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Inkará Limited Release Merlot
Pairings that work perfectly with Inkará Limited Release Merlot
Original food and wine pairings with Inkará Limited Release Merlot
The Inkará Limited Release Merlot of Winery Bon Courage matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew provencal style, fried vegetables with merguez and chipo or white wine fondue.
Details and technical informations about Winery Bon Courage's Inkará Limited Release Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Inkará Limited Release Merlot from Winery Bon Courage are 2015, 0
Informations about the Winery Bon Courage
The Winery Bon Courage is one of of the world's great estates. It offers 47 wines for sale in the of Robertson to come and discover on site or to buy online.
The wine region of Robertson
The wine region of Robertson is located in the region of Breede River Valley of Western Cape of South Africa. Wineries and vineyards like the Domaine Springfield Estate or the Domaine Springfield Estate produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Robertson are Chardonnay, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Robertson often reveals types of flavors of cream, straw or fresh strawberries and sometimes also flavors of brioche, cranberry or lemon grass.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.














