The Weingut Wöhrwag of Württemberg

The Weingut Wöhrwag is one of the world's great estates. It offers 51 wines for sale in of Württemberg to come and discover on site or to buy online.
Looking for the best Weingut Wöhrwag wines in Württemberg among all the wines in the region? Check out our tops of the best red, white or effervescent Weingut Wöhrwag wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Weingut Wöhrwag wines with technical and enological descriptions.
How Weingut Wöhrwag wines pair with each other generally quite well with dishes such as recipes .
Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.
Convivial, accessible table wines.
How Weingut Wöhrwag wines pair with each other generally quite well with dishes of beef, game (deer, venison) or veal such as recipes of fast and, roast duck with cider sauce or beef tournedos with boursin.
On the nose the red wine of Weingut Wöhrwag. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit. In the mouth the red wine of Weingut Wöhrwag. is a with a nice freshness.
Elegant, full-bodied dry whites with a pale golden color, ample palate and preserved fresh acidity, offering refined aromas of white fruits (apple, pear), almond, hazelnut, white flowers (acacia) and mineral notes (limestone, flint). Fine barrel-ageing and cellaring potential. Star of great German-speaking whites: Baden VDP, Palatinate VDP, Wachau DAC, Alto Adige DOC (as pinot bianco). German synonym for pinot blanc, a white-skinned mutation of pinot noir.
How Weingut Wöhrwag wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of venison stew to be prepared the day before, shoulder of lamb with a spoon or rabbit good woman.
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
How Weingut Wöhrwag wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of cabbage casserole, catalan zarzuela or oriental stuffed vegetables.
On the nose the white wine of Weingut Wöhrwag. often reveals types of flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Weingut Wöhrwag. is a with a nice freshness.
Intensely coloured, fruity reds with a dense purple robe, soft tannins and a generous palate, with aromas of black cherry, blackberry, plum and floral notes. Made as light easy-drinking reds, popular semi-dry cuvées and more structured barrel-aged versions. The second most planted red variety in Germany (Palatinate, Rheinhessen, Württemberg). Cross of helfensteiner × heroldrebe created in 1955 in Weinsberg by August Herold.
Planning a wine route in the of Württemberg? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Weingut Wöhrwag.
Elegant, structured reds with ruby colour ranging from light to intense, fine silky tannins and fresh acidity, showing signature aromas of red fruits (cherry, raspberry, strawberry), forest floor, spices, leather and earthy notes. Fine ageing potential, excelling on schist and volcanic soils. Star of the great German reds of Baden VDP, Palatinate VDP and Ahr VDP. German synonym for Pinot Noir, the Burgundian variety raised to high standards in Germany.