Winery Weingut WöhrwagWeissgekeltert Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Weissgekeltert Spätburgunder Trocken from the Winery Weingut Wöhrwag
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weissgekeltert Spätburgunder Trocken of Winery Weingut Wöhrwag in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Weissgekeltert Spätburgunder Trocken
Pairings that work perfectly with Weissgekeltert Spätburgunder Trocken
Original food and wine pairings with Weissgekeltert Spätburgunder Trocken
The Weissgekeltert Spätburgunder Trocken of Winery Weingut Wöhrwag matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of delicious bourguignon, tête de veau sauce moi or duck breast in the oven.
Details and technical informations about Winery Weingut Wöhrwag's Weissgekeltert Spätburgunder Trocken.
Discover the grape variety: Piquepoul
Piquepoul noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Piquepoul noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Weingut Wöhrwag
The Winery Weingut Wöhrwag is one of of the world's great estates. It offers 51 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
News related to this wine
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The word of the wine: Reasoned (agriculture)
Conventional agriculture but concerned with limiting synthetic treatments as much as possible.