The Vindemia Winery of Temecula Valley of California

Food and wine pairings with a red wine of Vindemia Winery

How Vindemia Winery wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef tongue with pickle sauce, melt-in-the-mouth pork tenderloin casserole or duck breast with spices, roasted figs with honey and port.

Organoleptic analysis of red wines of Vindemia Winery

On the nose the red wine of Vindemia Winery. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Vindemia Winery. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Vindemia Winery

• 2006With an average score of 4.20/5
• 2014With an average score of 4.16/5
• 2016With an average score of 4.10/5
• 2012With an average score of 4.09/5
• 0With an average score of 4.06/5
• 2015With an average score of 3.95/5

Food and wine pairings with a white wine of Vindemia Winery

How Vindemia Winery wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of suckling pig leg in the oven, steamed salmon marinated in herbs or yassa chicken (senegal).

Organoleptic analysis of white wines of Vindemia Winery

On the nose the white wine of Vindemia Winery. often reveals types of flavors of earth, tree fruit or tropical fruit and sometimes also flavors of citrus fruit.

The best vintages in the white wines of Vindemia Winery

• 2017With an average score of 4.30/5
• 0With an average score of 3.94/5

Food and wine pairings with a sparkling wine of Vindemia Winery

How Vindemia Winery wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of catalan zarzuela, tuna, tomato and olive cake or monkfish, prawn and apple skewers.

The best vintages in the sparkling wines of Vindemia Winery

• 0With an average score of 3.90/5