The Winery Vincent Stoeffler is one of the best wineries to follow in Alsace.. It offers 57 wines for sale in of Alsace to come and discover on site or to buy online.
Looking for the best Winery Vincent Stoeffler wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vincent Stoeffler wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vincent Stoeffler wines with technical and enological descriptions.
How Winery Vincent Stoeffler wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of shrimp and cherry tomato quiche, filet mignon in a quick crust or sunshine pie with tomato pesto and pine nuts.
In the mouth the sparkling wine of Winery Vincent Stoeffler. is a powerful with a nice vivacity and a fine and pleasant bubble.
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
Almost all the wines produced in this region fall under one of these three appellations. Alsace Grand Cru wines are produced from one of the 51 privileged vineyards spread along the Length of the region. Alsace is the only French wine region to produce significant quantities of Riesling and Gewurztraminer. These two grape varieties are more commonly associated with German wines and are reminiscent of Alsace's history.
How Winery Vincent Stoeffler wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of vienna cutlets, whole duck casserole with white wine or croque madame.
On the nose the red wine of Winery Vincent Stoeffler. often reveals types of flavors of earth, red fruit or red fruit and sometimes also flavors of strawberries. In the mouth the red wine of Winery Vincent Stoeffler. is a with a nice freshness.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Vincent Stoeffler wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of white cabbage with bacon, salmon cannelloni or couscous.
On the nose the white wine of Winery Vincent Stoeffler. often reveals types of flavors of lemon, honey or mango and sometimes also flavors of lychee, earth or microbio. In the mouth the white wine of Winery Vincent Stoeffler. is a powerful with a nice freshness.
Said of a fine, elegant wine that is outstanding in its category.
How Winery Vincent Stoeffler wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of wiener schnitzel or viennese schnitzel, flamenkuche express or roast duck in the oven.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Vincent Stoeffler wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of ham croquette with purée, tomato pie without tomato... or chicken with rice and curry cream.
Strong rosé wine reminiscent of a light red.
Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vincent Stoeffler.
The sylvaner is grown mainly in Germany and Alsace. The buds are somewhat cottony and the young leaves are green. The same applies to the ribbed branches. Once mature, the dominant colour is golden-green and small elliptical berries with small to medium-sized bunches can be seen. The ripe fruit is then adorned by five-lobed leaves. This variety is susceptible to chlorosis, gray mold, powdery mildew and mildew. It is also sensitive to frost and wind because of its long branches. It can be grown in any kind of soil, although it prefers stony, sandy and light soils. It is indeed moderately acidic and offers a complex set of aromas such as bitter almond, fruity and floral background. The taste has an excellent mixture of honey and candied or dried fruits.
André Hugel was an 11th generation member of Famille Hugel, one of the region’s most influential and highly-regarded wine families. The Hugel family settled in the town of Riquewihr, located in the heart of Alsace, all the way back in 1639. André ran Famille Hugel along with his brothers, Jean and Georges, as it developed into one of the world’s top producers. It owns 30 hectares (ha) of prime plots in the Haut-Rhin area, half of which are classified as Grand Cru, and it buys grapes from a furth ...
How’s the weather been this year? Awful. ‘La nature m’écoeure’, one of my wine-growing friends posted on Facebook on 8 April, having been out to look at the frost-crippled shoots on his vines that morning: ‘Nature disgusts me’. It takes a lot to make a wine-grower feel that. He wasn’t alone. Jeremiads echo around the northern hemisphere as 2021 closes. It’s been the year of all the miseries. None suffered more horribly than the growers of Germany’s Ahr valley, where floodwaters caused by the fou ...
Disconcerting: I couldn’t forget this bottle for days afterwards. Still can’t. Back in August, wine critic Lin Liu MW (together with her partner Philippe Lejeune of Château de Chambert in Cahors) came to dinner, en route to a short holiday in Provence. One of the bottles Lin brought for us to try together was the 2018 Les Rocheuses, Parcelles No 5 et 6, from Château Le Rey in Castillon Côtes de Bordeaux. It came in a slope-shouldered bottle, not a classic Bordeaux bottle. We tried it with some R ...
Said of a fine, elegant wine that is outstanding in its category.
