Winery Vincent StoefflerCuvée Nature Lieu-dit Rotenberg Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Cuvée Nature Lieu-dit Rotenberg Pinot Noir from the Winery Vincent Stoeffler
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Nature Lieu-dit Rotenberg Pinot Noir of Winery Vincent Stoeffler in the region of Alsace is a with a nice freshness.
Food and wine pairings with Cuvée Nature Lieu-dit Rotenberg Pinot Noir
Pairings that work perfectly with Cuvée Nature Lieu-dit Rotenberg Pinot Noir
Original food and wine pairings with Cuvée Nature Lieu-dit Rotenberg Pinot Noir
The Cuvée Nature Lieu-dit Rotenberg Pinot Noir of Winery Vincent Stoeffler matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of blanquette of veal in pickle sauce, rabbit in white wine (casserole) or express chicken skewers with spices.
Details and technical informations about Winery Vincent Stoeffler's Cuvée Nature Lieu-dit Rotenberg Pinot Noir.
Discover the grape variety: Liliorila
Aromatic, structured dry whites with a pale golden robe, an ample palate and preserved acidity. Signature aromas of yellow fruits (peach, apricot), white flowers (acacia), citrus and exotic notes. Modern South-West profile. Grown in small quantities in the South-West for IGP wines, featuring in southern blends. French white grape obtained in 1956 by crossing Baroque × Chardonnay.
Informations about the Winery Vincent Stoeffler
The Winery Vincent Stoeffler is one of of the world's great estates. It offers 44 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
