
Winery Vincent StoefflerNature Vieilles Vignes Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).

Taste structure of the Nature Vieilles Vignes Riesling from the Winery Vincent Stoeffler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nature Vieilles Vignes Riesling of Winery Vincent Stoeffler in the region of Alsace is a powerful with a nice freshness.
Food and wine pairings with Nature Vieilles Vignes Riesling
Pairings that work perfectly with Nature Vieilles Vignes Riesling
Original food and wine pairings with Nature Vieilles Vignes Riesling
The Nature Vieilles Vignes Riesling of Winery Vincent Stoeffler matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of flamenkuche express, salmon and zucchini gratin or pastilla with chicken (moroccan pie with brick sheets).
Details and technical informations about Winery Vincent Stoeffler's Nature Vieilles Vignes Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Vincent Stoeffler
The Winery Vincent Stoeffler is one of of the world's great estates. It offers 44 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.













