Winery Vincent Stoeffler - Élevé en Barriques Rouge

Winery Vincent StoefflerÉlevé en Barriques Rouge

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Élevé en Barriques Rouge of Winery Vincent Stoeffler is a red wine from the region of Alsace.
This wine generally goes well with

Details and technical informations about Winery Vincent Stoeffler's Élevé en Barriques Rouge.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinenc

Structured, deeply coloured reds with a dark ruby robe, firm tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), red pepper (hallmark), spices and herbaceous notes. Fine ageing potential, defining the identity of Béarn and Aveyron. Essential component of Madiran AOC and Pacherenc du Vic-Bilh AOC. Synonym of Fer Servadou in Madiran, also called Braucol in Gaillac and Mansois in Marcillac. South-West French variety.

Last vintages of this wine

Élevé en Barriques Rouge - 2016
In the top 100 of of Alsace wines
Average rating: 3.71110.50
Élevé en Barriques Rouge - 2009
In the top 100 of of Alsace wines
Average rating: 4.211110

The best vintages of Élevé en Barriques Rouge from Winery Vincent Stoeffler are 2009, 2016

Informations about the Winery Vincent Stoeffler

The winery offers 57 different wines.
Its wines get an average rating of 3.8.
It is in the top 25 of the best estates in the region
It is located in Alsace

The Winery Vincent Stoeffler is one of of the world's great estates. It offers 44 wines for sale in the of Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 85000 of of France wines
In the top 5500 of of Alsace wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Alsace

Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.

The word of the wine: Full-bodied

A rich, concentrated wine that offers consistency in the mouth.

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