The Winery Villa Liverzano of Ravenna of Emilia-Romagna

Winery Villa Liverzano
The winery offers 6 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 66 of the estates of Emilia-Romagna.
It is located in Ravenna in the region of Emilia-Romagna

The Winery Villa Liverzano is one of the world's great estates. It offers 6 wines for sale in of Ravenna to come and discover on site or to buy online.

Top Winery Villa Liverzano wines

Looking for the best Winery Villa Liverzano wines in Ravenna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villa Liverzano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villa Liverzano wines with technical and enological descriptions.

The top red wines of Winery Villa Liverzano

Food and wine pairings with a red wine of Winery Villa Liverzano

How Winery Villa Liverzano wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of spaghetti bolognese, pesto pasta salad or doner kebab.

Organoleptic analysis of red wines of Winery Villa Liverzano

In the mouth the red wine of Winery Villa Liverzano. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Villa Liverzano

  • 2010With an average score of 4.22/5
  • 2008With an average score of 4.20/5
  • 2007With an average score of 4.20/5
  • 2011With an average score of 4.12/5
  • 2016With an average score of 4.10/5
  • 0With an average score of 4.01/5

The grape varieties most used in the red wines of Winery Villa Liverzano.

  • Sangiovese
  • Merlot
  • Carménère
  • Cabernet Franc
  • Petit Verdot

Discovering the wine region of Ravenna

The wine region of Ravenna is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Fattoria Zerbina or the Domaine Villa Liverzano produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Ravenna are Sangiovese, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Ravenna often reveals types of flavors of oak, earth or floral and sometimes also flavors of citrus fruit, tree fruit or vegetal.

In the mouth of Ravenna is a powerful. We currently count 37 estates and châteaux in the of Ravenna, producing 101 different wines in conventional, organic and biodynamic agriculture. The wines of Ravenna go well with generally quite well with dishes of beef, pasta or lamb.

The top white wines of Winery Villa Liverzano

Food and wine pairings with a white wine of Winery Villa Liverzano

How Winery Villa Liverzano wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagne, shrimp with garlic and orange or high savoyard chicken !.

The best vintages in the white wines of Winery Villa Liverzano

  • 0With an average score of 4.00/5

The grape varieties most used in the white wines of Winery Villa Liverzano.

  • Sauvignon Blanc

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Discover other wineries and winemakers neighboring the Winery Villa Liverzano

Planning a wine route in the of Ravenna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villa Liverzano.

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.