The Winery Tenuta La Confina of Ravenna of Émilie-Romagne

Winery Tenuta La Confina
No wine is currently referenced in this domain
It is currently not ranked among the best domains of Émilie-Romagne.
It is located in Ravenna in the region of Émilie-Romagne

The Winery Tenuta La Confina is one of the best wineries to follow in Ravenna.. It offers 0 wines for sale in of Ravenna to come and discover on site or to buy online.

Top Winery Tenuta La Confina wines

Looking for the best Winery Tenuta La Confina wines in Ravenna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta La Confina wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta La Confina wines with technical and enological descriptions.

Discover other wineries and winemakers neighboring the Winery Tenuta La Confina

Planning a wine route in the of Ravenna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta La Confina.

Discover the grape variety: Rousseli

Most certainly Provençal and more particularly, as its name indicates, from the Var department. It is in the process of disappearing because it is practically no longer multiplied in nurseries, although it is registered in the Official Catalogue of wine grape varieties, list A. It is probably a descendant of the white gouais and the black ouliven, to be continued! Rousseli is practically unknown in other wine-producing countries, in France it was used both as a table grape and as a wine grape.

News about Winery Tenuta La Confina and wines from the region

Wine Australia closes Shanghai office after Chinese exports plunge

China was previously Australia’s leading export market, with sales worth $1.2 billion in the year to September 2020. However, Beijing then imposed a 212% tariff on imported wine from Australia as a retaliatory measure after Canberra called for an international investigation into China’s handling of the Covid-19 outbreak in Wuhan. Trade minister Simon Birmingham called it ‘a very distressing time for many hundreds of Australian wine producers, who have built in good faith a sound market in China’ ...

British Duo Charged with Duping US Wine Investors in $99m Ponzi Scheme

Stephen Burton, 57, and Andrew Fuller, 55, face up to 20 years behind bars if they are convicted of duping the collectors. They set up a company called Bordeaux Cellars to conduct the alleged scam. It offered investors the chance to earn high returns by making collateralised loans secured against rare bottles of the world’s finest wines, including Domaine de la Romanée-Conti and Screaming Eagle. However, the returns were ‘too good to be true’, according to court papers filed in New York by US di ...

California sustainability: latest developments and innovations

In the produce aisle of most US supermarkets, choices are clear: the organic section is to the right, or at the very least, organic items are identified on packaging or shelf-talkers. Shoppers willing to pay a few cents more per pound for broccoli grown without synthetic chemicals know where to reach. In the wine aisle? Not so much. There’s more than a bit of confusion, to date at least, with little-understood labels announcing wines are certified sustainable or made from organic grapes. Scroll ...

The word of the wine: Reassembly

During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.