The Winery Longanesi Daniele of Ravenna of Emilia-Romagna

Food and wine pairings with a red wine of Winery Longanesi Daniele

How Winery Longanesi Daniele wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail confit in red wine, pasta "carbonara" à la française or milk-fed lamb sautéed with saffron and lemon.

Organoleptic analysis of red wines of Winery Longanesi Daniele

On the nose the red wine of Winery Longanesi Daniele. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of red fruit, black fruit. In the mouth the red wine of Winery Longanesi Daniele. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Longanesi Daniele

• 2009With an average score of 3.80/5
• 2008With an average score of 3.80/5
• 2011With an average score of 3.70/5
• 2010With an average score of 3.60/5
• 0With an average score of 3.58/5
• 2014With an average score of 3.50/5

Food and wine pairings with a white wine of Winery Longanesi Daniele

How Winery Longanesi Daniele wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of salmon and spinach lasagna, mussel clusters or three-cheese pie (beaufort, comté, emmental).

Organoleptic analysis of white wines of Winery Longanesi Daniele

In the mouth the white wine of Winery Longanesi Daniele. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Longanesi Daniele

• 0With an average score of 3.70/5