The Winery Vignano of Chianti of Tuscany | Winedexer

Winery Vignano
The winery offers 13 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 887 of the estates of Tuscany.
It is located in Chianti in the region of Tuscany

The Winery Vignano is one of the best wineries to follow in Chianti.. It offers 13 wines for sale in of Chianti to come and discover on site or to buy online.

Top Winery Vignano wines

Looking for the best Winery Vignano wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vignano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vignano wines with technical and enological descriptions.

The top red wines of Winery Vignano

Food and wine pairings with a red wine of Winery Vignano

How Winery Vignano wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of chinese noodles with beef, cordon bleu with veal and cured ham or keftas tajine with eggs.

Organoleptic analysis of red wines of Winery Vignano

On the nose the red wine of Winery Vignano. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Vignano. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Vignano

  • 2010With an average score of 3.90/5
  • 2011With an average score of 3.84/5
  • 2015With an average score of 3.81/5
  • 2016With an average score of 3.76/5
  • 0With an average score of 3.74/5
  • 2012With an average score of 3.73/5

The grape varieties most used in the red wines of Winery Vignano.

  • Sangiovese
  • Malbec
  • Merlot
  • Malvasia Nera

Discovering the wine region of Chianti

Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).

15,500 ha, clay-limestone soils. DOCG since 1984. The perfect pasta companion.

The top white wines of Winery Vignano

Food and wine pairings with a white wine of Winery Vignano

How Winery Vignano wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of ham and cheese macaroni gratin, leek, goat cheese and bacon quiche or bacon-gruyere-tomato cake.

Organoleptic analysis of white wines of Winery Vignano

On the nose the white wine of Winery Vignano. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Vignano. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Vignano

  • 2017With an average score of 3.80/5
  • 0With an average score of 3.80/5
  • 2016With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Vignano.

  • Viognier
  • Petit Manseng

Discover the grape variety: Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

Discover other wineries and winemakers neighboring the Winery Vignano

Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vignano.

Discover the grape variety: Malvasia Nera

Supple, aromatic reds with an intense ruby robe, smooth tannins and a charming palate, showing signature aromas of red fruits (cherry, raspberry), soft spices, balsamic notes (liquorice) and floral nuances. A fragrant profile adding suppleness to blends. A component of Salice Salentino DOC and Brindisi DOC in Puglia, also present in Tuscany. An Italian black variety of the Malvasia family, with no direct genetic link to white Malvasias.