The Winery Vignal of Unknow region

Winery Vignal
The winery offers 5 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
This estate is part of the La Delizia.
It is ranked in the top 1949 of the estates of Unknow region.
It is located in Unknow region

The Winery Vignal is one of the best wineries to follow in Région inconnue.. It offers 5 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Vignal wines

Looking for the best Winery Vignal wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vignal wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vignal wines with technical and enological descriptions.

The top white wines of Winery Vignal

Food and wine pairings with a white wine of Winery Vignal

How Winery Vignal wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of linguine with squid ink and cockles, quiche lorraine or risotto with mushrooms.

Organoleptic analysis of white wines of Winery Vignal

On the nose the white wine of Winery Vignal. often reveals types of flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Vignal. is a .

The best vintages in the white wines of Winery Vignal

  • 2014With an average score of 3.60/5
  • 2013With an average score of 3.20/5
  • 2015With an average score of 2.80/5

The grape varieties most used in the white wines of Winery Vignal.

  • Pinot Grigio

Discovering the wine region of Unknow region

This is not a known wine region.

The top sparkling wines of Winery Vignal

Food and wine pairings with a sparkling wine of Winery Vignal

How Winery Vignal wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of norman mussels with cider, goat cheese and bacon quiche or bacon-gruyere-tomato cake.

Organoleptic analysis of sparkling wines of Winery Vignal

In the mouth the sparkling wine of Winery Vignal. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Vignal

  • 2015With an average score of 3.60/5
  • 2008With an average score of 3.40/5

The grape varieties most used in the sparkling wines of Winery Vignal.

  • Glera (Prosecco)

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.

Discover other wineries and winemakers neighboring the Winery Vignal

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vignal.

Discover the grape variety: Pinot

Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.

News about Winery Vignal and wines from the region

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

The word of the wine: Biodynamics

Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.