The Winery VI Cool Be Cool of Empordà of Catalogne

Winery VI Cool Be Cool - Negre
The winery offers 7 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is currently not ranked among the best domains of Catalogne.
It is located in Empordà in the region of Catalogne

The Winery VI Cool Be Cool is one of the best wineries to follow in Empordà.. It offers 7 wines for sale in of Empordà to come and discover on site or to buy online.

Top Winery VI Cool Be Cool wines

Looking for the best Winery VI Cool Be Cool wines in Empordà among all the wines in the region? Check out our tops of the best red, white or effervescent Winery VI Cool Be Cool wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery VI Cool Be Cool wines with technical and enological descriptions.

The top red wines of Winery VI Cool Be Cool

Food and wine pairings with a red wine of Winery VI Cool Be Cool

How Winery VI Cool Be Cool wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef fashion, fettuccine with cream and cheese or veal cutlets with cream sauce.

Organoleptic analysis of red wines of Winery VI Cool Be Cool

In the mouth the red wine of Winery VI Cool Be Cool. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery VI Cool Be Cool

  • 2017With an average score of 3.77/5
  • 2016With an average score of 3.60/5
  • 2013With an average score of 3.50/5
  • 2018With an average score of 3.50/5
  • 2015With an average score of 3.40/5

The grape varieties most used in the red wines of Winery VI Cool Be Cool.

  • Shiraz/Syrah
  • Grenache
  • Merlot
  • Garnacha
  • Cariñena

Discovering the wine region of Empordà

The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.

In the mouth of Empordà is a powerful with a nice balance between acidity and tannins. We currently count 122 estates and châteaux in the of Empordà, producing 599 different wines in conventional, organic and biodynamic agriculture. The wines of Empordà go well with generally quite well with dishes of beef, pasta or veal.

The top white wines of Winery VI Cool Be Cool

Food and wine pairings with a white wine of Winery VI Cool Be Cool

How Winery VI Cool Be Cool wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Winery VI Cool Be Cool

  • 2019With an average score of 3.80/5
  • 2017With an average score of 3.50/5

The grape varieties most used in the white wines of Winery VI Cool Be Cool.

  • Garnacha Blanca

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Winery VI Cool Be Cool

Planning a wine route in the of Empordà? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery VI Cool Be Cool.

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

News about Winery VI Cool Be Cool and wines from the region

Corollary unveils plans to become Oregon’s first exclusively sparkling wine production estate

The new Eola-Amity site will break ground in the spring of 2023, with about 8 plantable hectares between 180 and 230 metres in elevation. In addition to the elevation, the property sits right in the path of the Van Duzer Corridor. The gap in the Oregon Coast Range allows a flood of cool pacific air, which tempers the warm summer heat each afternoon – making the Willamette Valley as hospitable as it is for grapes like Pinot Noir and Chardonnay. The new Corollary estate vineyards will be planted t ...

Argentina harvest report 2022: ‘wines with excellent ageing potential’ 

The grapes have been picked and Argentina is able to file another successful harvest for 2022, to match the previous four years. However producers are reporting that 2022 was the most singular of recent vintages, with each region experiencing its own challenges. Mendoza ‘The 2021-2022 season reminds me of a good Hollywood movie,’ said Martín Kaiser, viticulturist at Doña Paula in Mendoza. ‘It certainly kept us entertained. Our hearts were in our mouths all the way through, but it had a great end ...

San Luis Obispo Coast recognised as newest AVA

San Luis Obispo Coast was awarded on 9 March, 2022 by the US Alcohol and Tobacco Tax and Trade Bureau. The new AVA establishes a 97 kilometer-long strip along California that locals call SLO (slow) Coast, describing the Pacific Ocean’s influence on the area’s culture and lifestyle, terrain, and wines.  SLO Coast is located midway between two major California cities, San Francisco and Los Angeles, with Burgundy varieties making up a majority of San Luis Obispo Coast’s high-end wine pr ...

The word of the wine: Mercaptan

Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.