Winery VI Cool Be CoolEl Timó
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the El Timó from the Winery VI Cool Be Cool
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Timó of Winery VI Cool Be Cool in the region of Catalogne is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with El Timó
Pairings that work perfectly with El Timó
Original food and wine pairings with El Timó
The El Timó of Winery VI Cool Be Cool matches generally quite well with dishes of beef, pasta or veal such as recipes of quick and easy monkfish tail, pasta carbonara a la flo without egg or osso bucco of veal.
Details and technical informations about Winery VI Cool Be Cool's El Timó.
Discover the grape variety: Danlas
Danlas blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this variety can also be used for the elaboration of eaux de vie. The white Danlas can be found cultivated in the following vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of El Timó from Winery VI Cool Be Cool are 2018
Informations about the Winery VI Cool Be Cool
The Winery VI Cool Be Cool is one of of the world's greatest estates. It offers 7 wines for sale in the of Empordà to come and discover on site or to buy online.
The wine region of Empordà
The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.