Winery Tsantali - Kourelou White

Winery Tsantali Kourelou White

2.8
Note - 1 Note - 1 Note - 0.5 Note - 0 Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Kourelou White of Winery Tsantali is a white wine from the region of Chalkidiki in Macedonia.
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis

Details and technical informations about Winery Tsantali's Kourelou White.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Informations about the Winery Tsantali

The winery offers 176 different wines.
Its wines get an average rating of 3.4.
It is in the top 200 of the best estates in the region
It is located in Chalkidiki in the region of Macedonia

The Winery Tsantali is one of wineries to follow in Chalkidiki.. It offers 88 wines for sale in the of Chalkidiki to come and discover on site or to buy online.

Top wine Macedonia
In the top 6500 of of Greece wines
In the top 300 of of Chalkidiki wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Chalkidiki

The wine region du Chalkidiki is located in the region in Macedonia in Greece. Wineries and vineyards like the Domaine Tsantali or the Domaine Claudia Papayianni produce mainly wines red, white and pink. The most planted grape varieties in the region of Chalkidiki are Cabernet-Sauvignon, Merlot and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Chalkidiki often reveals types of flavors of earth, citrus fruit or non oak and sometimes also flavors of oak, spices or red fruit.


The wine region of Macedonia

Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Grape/limnio">Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.

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Mineral odour reminiscent of flint and flint heated during sharpening.

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