The Winery Terresacre of Molise

The Winery Terresacre is one of the largest wineries in the world. It offers 15 wines for sale in of Molise to come and discover on site or to buy online.
Looking for the best Winery Terresacre wines in Molise among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Terresacre wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Terresacre wines with technical and enological descriptions.
How Winery Terresacre wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of mami's macaroni and gruyere gratin, summer tuna quiche or tuna, tomato and olive cake.
On the nose the white wine of Winery Terresacre. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit. In the mouth the white wine of Winery Terresacre. is a powerful with a nice freshness.
Molise is a mountainous region in South-central Italy, delegated as DOC in 1998. It is a relatively small region, especially when compared to its neighbors Abruzzo and Lazio to the North and Campania and Puglia to the south.
Molise is considered an obscure region, since winemaking dates back to 500 BC, but it only gained independence as a wine region in the latter half of the 20th century. Overshadowed by its neighbor, Abruzzo, of which it was politically a Part until 1963 (Abruzzi e Molise), Molise finally got three of its own DOCs, Biferno and Pentro di Isernia, in the 1980s, then Tintilia del Molise in 2011.
About two percent of Molise's wine production is DOC quality. Biferno wines are produced in the province of Campobasso and include reds, whites and rosés.
How Winery Terresacre wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of monkfish (anglerfish) à la sétoise, my grandmother's macaroni gratin with gruyere cheese and smoked ham or cordon bleu with veal and cured ham.
On the nose the red wine of Winery Terresacre. often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Terresacre. is a powerful with a nice balance between acidity and tannins.
How Winery Terresacre wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of fillet of lamb in potato dressing, veal chop with mushrooms or rabbit stew the old fashioned way.
Climbing shrubs with woody stems called shoots that produce grapes in clusters.
Planning a wine route in the of Molise? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Terresacre.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.