
Winery TerresacreRispetto Experientia Manet
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Rispetto Experientia Manet of the Winery Terresacre is in the top 40 of wines of Molise.
Taste structure of the Rispetto Experientia Manet from the Winery Terresacre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rispetto Experientia Manet of Winery Terresacre in the region of Molise is a powerful with a nice freshness.
Food and wine pairings with Rispetto Experientia Manet
Pairings that work perfectly with Rispetto Experientia Manet
Original food and wine pairings with Rispetto Experientia Manet
The Rispetto Experientia Manet of Winery Terresacre matches generally quite well with dishes of beef, pasta or veal such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), pasta with shrimp or beef bourguignon with cookéo.
Details and technical informations about Winery Terresacre's Rispetto Experientia Manet.
Discover the grape variety: Saint-Macaire
Saint-Macaire noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Saint-Macaire noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rispetto Experientia Manet from Winery Terresacre are 2008, 0, 2007, 2013
Informations about the Winery Terresacre
The Winery Terresacre is one of of the world's greatest estates. It offers 14 wines for sale in the of Molise to come and discover on site or to buy online.
The wine region of Molise
Molise is a mountainous region in South-central Italy, delegated as DOC in 1998. It is a relatively small region, especially when compared to its neighbors Abruzzo and Lazio to the North and Campania and Puglia to the south. Molise is considered an obscure region, since winemaking dates back to 500 BC, but it only gained independence as a wine region in the latter half of the 20th century. Overshadowed by its neighbor, Abruzzo, of which it was politically a Part until 1963 (Abruzzi e Molise), Molise finally got three of its own DOCs, Biferno and Pentro di Isernia, in the 1980s, then Tintilia del Molise in 2011.
The word of the wine: Expressive
Said of a wine that is full-bodied and offers well-defined aromas.














