The Winery Terre di Poggio is one of the best wineries to follow in Abruzzes.. It offers 29 wines for sale in of Abruzzo to come and discover on site or to buy online.
Looking for the best Winery Terre di Poggio wines in Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Terre di Poggio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Terre di Poggio wines with technical and enological descriptions.
How Winery Terre di Poggio wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of couscous chicken and merguez, veal with chestnut and pietra (corsican beer) or braised (green) cabbage.
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The region's star varieties are the native red Montepulciano and white Trebbiano. The supporting cast is made up of a few international varieties such as Chardonnay, Cabernet Sauvignon and Merlot, and indigenous varieties such as Sangiovese, Passerina, Pecorino and Cococciola. The usual Maturation process for Abruzzo wine is in oak. However, Montepulciano Cerasuolo is aged in stainless steel.
How Winery Terre di Poggio wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fried rice with shrimp and chicken, light tuna-tomato quiche (without cream) or baked vegetable chips.
On the nose the white wine of Winery Terre di Poggio. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Terre di Poggio. is a powerful.
How Winery Terre di Poggio wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of quick and easy monkfish tail, pasta with broccoli or shoulder of lamb stuffed with cognac.
On the nose the red wine of Winery Terre di Poggio. often reveals types of flavors of red fruit, black fruit or earth and sometimes also flavors of tree fruit, dried fruit or oak. In the mouth the red wine of Winery Terre di Poggio. is a powerful with a nice freshness.
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.
Planning a wine route in the of Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Terre di Poggio.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
