The Winery Teperberg is one of the world's great estates. It offers 86 wines for sale in of Judean Hills to come and discover on site or to buy online.
Looking for the best Winery Teperberg wines in Judean Hills among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Teperberg wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Teperberg wines with technical and enological descriptions.
How Winery Teperberg wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef tongue with vegetables, summer orecchiette or sarthe pot.
On the nose the red wine of Winery Teperberg. often reveals types of flavors of cherry, earth or microbio and sometimes also flavors of chocolate, blackberry or floral. In the mouth the red wine of Winery Teperberg. is a powerful with a lot of tannins present in the mouth.
Judean Hills wine region – which is theoretically further divided into the Jerusalem, Gush Etzion and Southern Judean Hills sub-regions – Lies within the Samson region of Central Israel. The Judean Hills (or Mountains) form a low mountain range that dominates the landscape around Jerusalem and the West Bank. Hebron, Bethlehem and Ramallah also lie within the range, which formed the core territory of the Kingdom of Judah where the earliest Jewish settlements were located. Although not one of Israel's better known wine regions (like Upper Galilee and the Golan Heights in Galilee), Judean Hills is an emerging viticultural area, and significant potential has been identified for its future.
As the region's name implies, the topography here is decidedly hilly, with elevations of up to 1000m above sea level. It is precisely this relief that makes quality viticulture possible here, as the semi-desert of the plains below is typically too hot and arid to allow even the hardiest of vines to produce grapes with balanced sugars, acids and phenolics. This is to be expected given the continental nature of the macroClimate here in the Levant, and Jerusalem's latitude of 31 degrees North. Thus the Judean Hills are a fortunate exception in this otherwise desertous Part of the world.
There are very few northern hemisphere wine regions that are capable of producing quality wines this close to the equator, although attempts are being made in India and Mexico, and the southernmost wine regions of China sit on a similar latitude.
Judean Hills vineyards enjoy more rainfall than those in the Negev to the south, and the climate here is characterized by Warm days and cool nights. This elevated diurnal temperature variation is the secret behind the wines' freshness, as it allows the vines to develop Complex sugars and phenolics during the day, then to cool down (and close down) at night, retaining vital Acidity.
The shallow soils of the finer Judean Hills vineyards have a high stone content, which gives them excellent drainage potential.
How Winery Teperberg wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of venison stew with red wine, lamb with ginger honey or mussels with curry.
On the nose the pink wine of Winery Teperberg. often reveals types of flavors of citrus fruit, red fruit or tree fruit.
It is most certainly Syrian. By crossing it with the Chasselas, we obtained the Danlas variety, which, by its foliage, somewhat resembles that of its mother the Dabouki. It can be found in Israel, Jordan, Palestine, Syria, Lebanon, Algeria, Tunisia, Morocco, etc. In France it is practically endangered, but it is still listed in the Official Catalogue of Table Grape Varieties, list A1.
How Winery Teperberg wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of ham and cheese macaroni gratin, oven-baked salmon mozzarella sandwiches or pike quenelles with lobster bisque sauce.
On the nose the white wine of Winery Teperberg. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Equivalent of the Lyon pot with a capacity of 29 cl.
How Winery Teperberg wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of marinated shrimp skewers with garlic or chicken waterzooi à la gantoise.
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
How Winery Teperberg wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of rabbit with hunter's sauce, baked sardines with garlic or korma chicken (india).
On the nose the sweet wine of Winery Teperberg. often reveals types of flavors of earth.
Stem of the leaf, connecting the leaf blade to the stem.
Planning a wine route in the of Judean Hills? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Teperberg.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Higher growing season temperatures over the next 20 years are likely to further increase the UK’s potential for wine production, according to new modelling on ‘near-term’ climate change impact on the sector. Yet wineries also need flexibility to adapt to challenges, said the study, published in the Oeno One journal and part of a wider project on climate resilience in UK wine. Conditions seen in the excellent 2018 vintage are set to become more common in several areas, including East ...
It is always reassuring to find flourishing examples of family continuity in French wine estates. At the famous Domaine Zind-Humbrecht in Alsace, Pierre-Emile Humbrecht is the latest to join the family business. In preparation, he studied at the Changins School of Viticulture and Enology in Switzerland and then completed internships at wine estates, beginning with Thérèse Chappaz in that same country for 18 months, followed by a six-month period at Domaine Tissot in the Jura and then nearly eigh ...
Part of the auction house’s Platinum Jubilee celebrations, the sale runs until next Tuesday, 14 June, and also includes one-off collaborations with artist Ini Archibong and photographer Trey Ratcliff. The two refill American oak hogshead casks, supplied from Diageo’s Casks of Distinction VIP private cask purchase programme, both have pre-sale estimates of £700,000-1.2m. The Port Ellen cask was filled on 15 February 1979, has a current strength of 52.9% abv and is estimated to hold 102 bottles. T ...
Equivalent of the Lyon pot with a capacity of 29 cl.
