The Winery Teperberg is one of the world's great estates. It offers 86 wines for sale in of Judean Hills to come and discover on site or to buy online.
Looking for the best Winery Teperberg wines in Judean Hills among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Teperberg wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Teperberg wines with technical and enological descriptions.
How Winery Teperberg wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of korean bibimbap, stuffed mushrooms or rabbit terrine in the style of a grandmother (pas de calais).
On the nose the red wine of Winery Teperberg. often reveals types of flavors of cherry, oaky or red fruit and sometimes also flavors of tobacco, vanilla or coffee. In the mouth the red wine of Winery Teperberg. is a powerful with a lot of tannins present in the mouth.
Judean Hills wine region – which is theoretically further divided into the Jerusalem, Gush Etzion and Southern Judean Hills sub-regions – Lies within the Samson region of Central Israel. The Judean Hills (or Mountains) form a low mountain range that dominates the landscape around Jerusalem and the West Bank. Hebron, Bethlehem and Ramallah also lie within the range, which formed the core territory of the Kingdom of Judah where the earliest Jewish settlements were located. Although not one of Israel's better known wine regions (like Upper Galilee and the Golan Heights in Galilee), Judean Hills is an emerging viticultural area, and significant potential has been identified for its future.
As the region's name implies, the topography here is decidedly hilly, with elevations of up to 1000m above sea level. It is precisely this relief that makes quality viticulture possible here, as the semi-desert of the plains below is typically too hot and arid to allow even the hardiest of vines to produce grapes with balanced sugars, acids and phenolics. This is to be expected given the continental nature of the macroClimate here in the Levant, and Jerusalem's latitude of 31 degrees North. Thus the Judean Hills are a fortunate exception in this otherwise desertous Part of the world.
There are very few northern hemisphere wine regions that are capable of producing quality wines this close to the equator, although attempts are being made in India and Mexico, and the southernmost wine regions of China sit on a similar latitude.
Judean Hills vineyards enjoy more rainfall than those in the Negev to the south, and the climate here is characterized by Warm days and cool nights. This elevated diurnal temperature variation is the secret behind the wines' freshness, as it allows the vines to develop Complex sugars and phenolics during the day, then to cool down (and close down) at night, retaining vital Acidity.
The shallow soils of the finer Judean Hills vineyards have a high stone content, which gives them excellent drainage potential.
How Winery Teperberg wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of sloth pork loin, 7 o'clock leg of lamb or tuscan linguine.
On the nose the pink wine of Winery Teperberg. often reveals types of flavors of citrus fruit, red fruit or tree fruit.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
How Winery Teperberg wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of stuffed eggplant (with vegetables or mixed), salmon koulibiac or flying with the wind of the seas.
On the nose the white wine of Winery Teperberg. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.
How Winery Teperberg wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of beef bourguignon in the oven of nanou or aiguillette of duck normandy style.
Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.
How Winery Teperberg wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of country cabbage, sliced tuna with tomato sauce or rib steak, tomato sauce, peppers..
On the nose the sweet wine of Winery Teperberg. often reveals types of flavors of earth.
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.
Planning a wine route in the of Judean Hills? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Teperberg.
Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
